e-newsletter #72 – April 2018
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Levy Consultation Levy consultation meetings have come to an end. If you didn’t get a chance to attend a meeting … Read More

MIT Students empowered to fry!
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An engaged group of students from Manukau Institute of Technology (MIT) are now fully equipped with deep-frying skills after recently … Read More

Diversity of fry sales pushes NZ exports to new highs
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New Zealand’s fry exports continue to reach new highs, with strong demand from Asian Pacific markets as well as established … Read More

Strategic Update – Levy
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Chris Claridge, Chief Executive Levy Referendum Update It was great to see so many growers at the consultation meetings across … Read More

R&D Update – April 2018
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Research, Development & Extension (RD&E) is one of the four themes driving Potatoes New Zealand Inc (PNZ)’s strategic plan. The … Read More

Seed Potato Certification Update – April 2018
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A meeting of the New Zealand Seed Potato Certification Authority (NZSPCA) was held in Ashburton on 11 April.  Andy Innes stood … Read More

A magical combination of ingredients and one of them is potato
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What are the world’s best potato dishes? Niki Bezzant asks in her latest Potato Chat Blog… I’ve written here before … Read More

HortNZ Leadership Programme 2018
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Are you a potential leader in the hort industry?  And want to upskill?  You could be going on this year’s … Read More

e-newsletter #71 – March 2018
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Levy Vote Consultation PNZ Inc is undertaking a Levy Referendum consultation process. We have conducted a series of grower meetings in … Read More

Varying potato bed architecture to improve crop water use dynamics
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Alex Michel, Sarah Sinton and Steven Dellow, Plant & Food Research (PFR) Potato crops require high water supply and are … Read More

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