Potato Chat: Simple loveliness for lockdown
Potato rosti from Niki Bezzant This is a classic brunch dish; often served topped with eggs or smoked salmon (or … Read More
Potato rosti from Niki Bezzant This is a classic brunch dish; often served topped with eggs or smoked salmon (or … Read More
We were lucky enough to successfully run a Covid-ready event in Ashburton on Friday the 13th August. We are relieved … Read More
NGĀ KAITIAKI O NGĀ TAEWA – GUARDIANS OF THE POTATOES By Gemma Carroll. This winter Potatoes New Zealand teamed up … Read More
Understanding soil nitrogen Soils in New Zealand typically contain between 5000 and 9000 kg of total nitrogen (N) per hectare … Read More
by Gemma Carroll (Potatoes New Zealand) Potatoes NZ made the most of their 2021 Field Walk in the Horowhenua District … Read More
Read the latest news, admin and technical below. PNZ NEWS2 & 1/2 weeks to go!!! Potatoes New Zealand urge you to register … Read More
Robust models mean the best farmer-facing tools. Sustainable Vegetable Systems (SVS) monthly update: improving the modelling via Workstream 3 and … Read More
Cheesy roasted cauliflower baked potatoes, with Niki Bezzant. These hearty rib-sticking treats are perfect for a cold day or night. … Read More
Read the latest news, admin and technical below. PNZ NEWSPotatoes New Zealand invite you to register early for limited tickets to our 2021 … Read More
By Glenys Christian for NZ Grower magazine. Ron Gall, the former business manager of Potatoes New Zealand, has been remembered … Read More