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UID:10000493-1731495600-1731507300@potatoesnz.co.nz
SUMMARY:Introduction to Managing Risk in Horticulture - Levin
DESCRIPTION:This workshop was developed specifically for the Horticulture sector. It is an introduction to managing risk in horticultural businesses and gives frontline managers and owners the tools they need to identify and control risks that may harm their workers. \n\n\n\nWorkshop outcomes for participants: \n\n\n\n\nUnderstand the legal requirements for risk assessment\n\n\n\nDefine the key terms including hazard\, harm\, risk and risk controls\n\n\n\nExplain the steps within the risk assessment process\n\n\n\nApply three specific tools to identify hazards\n\n\n\nDefine a critical risk and the importance of managing these\n\n\n\nUnderstand what a safe system of work is and its importance\n\n\n\n\nComplimentary course at no cost to the grower or packhouse. (Funded by HortNZ in partnership with ACC). \n\n\n\nDate: Wednesday 13 NovemberTime: 11am to 2.15pmLocation: The Library Café\, Te Takeretanga o Kura-hau-pō\, 10 Bath Street\, LevinCost: Free \n\n\n\nTo book your place(s) email training@impac.co.nz with Hort NZ and the location in the subject line and list your attendees name + email addresses in the email. Please RSVP as spaces are limited.
URL:https://potatoesnz.co.nz/events/introduction-to-managing-risk-in-horticulture-levin/
LOCATION:The Library Café / Te Takeretanga o Kura-hau-pō\, 10 Bath Street\, Levin\, Levin\, Manawatu\, New Zealand
ATTACH;FMTTYPE=image/jpeg:https://potatoesnz.co.nz/wp-content/uploads/2024/07/iStock-1200687180.jpg
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