Recipe

Try this delicious easy frittata – this recipe is gluten free. Serves 8-10 4 eggs3 Tbsp vegetable oil1 cup milkpinch … Read More

Serves 4: Ingredients: Method: Serving suggestions: Serve hot with your favourite roast – lamb, chicken, duck, turkey, beef or pork or … Read More

Recipe inspired by www.wsaw.com There’s no better time to hero our humble spud. Spudtastic Reasons for #spudlove: Fibre rich High … Read More

Serves 4 Wholemeal pizza dough: 150g high-grade or white flour 50g wholemeal flour pinch salt 60 ml low-fat milk 60 … Read More

Makes 24 fritters Fritters: 2 large onions, peeled and finely chopped 4 eggs, beaten ½ cup plain flour ½ cup … Read More

Yield: 6-8 portions 15g dried porcini mushrooms 100g butter, melted 1.5kg waxy or general purpose potatoes 6-8 thyme sprigs, chopped … Read More

The idea for this recipe came from the café Coffee Shop across the road from Two Fifteen Bistro. They are … Read More

Serves 4 4 large mashing potatoes, peeled and chopped ½ cup milk 40g plus 20g butter salt and white pepper … Read More

Serves 2 2 large general purpose potatoes, washed 1 onion, peeled and diced 1 tsp crushed garlic 2 tsp chopped … Read More

This wonderful coloured salad is a great meal by itself. Use the dressing given or use a favourite bought one. … Read More