Sustainability Champions: Oakleys Fresh Vegetables
Oakley’s are industry leaders in harnessing the latest technology to minimise environmental impacts, like extensive use of on-farm moisture probes … Read More
Sustainable Vegetable Systems Update No.6: Understanding grower and agronomist perspectives.
Article by Gemma Carroll, PNZ Communications & Extension Officer, based on a report prepared by Waka Paul, Social Scientist, Plant … Read More
Sustainability Champions: Bhana Family
By Glenys Christian Featured image: Potatoes NZ board member and grower, Bharat Bhana, with an Adroit sensor in one of … Read More
Potatoes Charitable Trust: Keeping it real in the regions, with spudlove for kids and adults alike.
The Methven A&P show was to be 107 this year, but for only the 3rd time in history it was … Read More
Sustainable Vegetable Systems Bulletin No.2: Nitrogen Balance
Understanding management and environmental implications of nitrogen use in vegetable crop production. by PFR scientists Bruce Searle, Trish Fraser, & … Read More
Sustainable Vegetable Systems Update No.5: Programme Update
The Sustainable Vegetable Systems (SVS) program has made great progress with trials and data forming the foundation for interesting conversations around … Read More
Psyllid Program: collaborative, grower-led research to address challenges.
By Gemma Carroll, PNZ Communications & Extension Officer The Canterbury Potato Liberibacter Initiative (CPLI) was formed in August 2021 by … Read More
Sustaining our industry in the year ahead
By Gemma Carroll, PNZ Communications and Extension Officer The New Zealand potato industry continues to provide a high quality, staple … Read More