World Potato Market Issue 469 – New Zealand exports, May 2020

Calls for action to stop low-priced frozen fry imports – an extract from WPM Issue 469. The New Zealand potato … Read More

MID-CANTERBURY IS HOME TO THE WORLD’S BEST CHIPPING SPUDS

Guy Slater is on a newly formed sub-committee with NZ potato processors, to plan pandemic recovery for the sector of … Read More

PRESS RELEASE 24th May 2020: PNZ Pandemic Recovery Action – Govt Emergency Measures.

POTATOES NEW ZEALAND MEDIA RELEASE Embargoed Date: 6pm 24th May 2020 Media contact: Gemma Carroll Trzzn.Pneebyy@cbgngbrfam.pb.am  or call 027 240 … Read More

Potato Chat May 2020: One Pan Cottage Pie

One-pan cottage pie with cheesy potato top This recipe is super-easy to make, and ticks all the comfort-food boxes: creamy … Read More

Potato Chat April 2020: Loaded for Lockdown

Baked potatoes with vege chilli We love this simple and homemade, lock-down loaded spud from food writer Niki Bezzant 😊 Consider … Read More

NZ Grower April 2020 Issue: Potatoes makes the cover story

Read the electronic issue of the NZG here. There will be no print version of the magazine due to the … Read More

Organic humble heroes: a visit with Whitfields’ Organics Hawkes Bay.

by Gemma Carroll, Communications & Engagement Officer, Potatoes New Zealand. Featured image, Brad Whitfield, vege grower. Organic farmers are a … Read More

Potatoes leading the way: Zero Net Emissions by 2050.

By Gemma Carroll, PNZ Communications & Engagement Officer. Featured image Chris Pescini’s potato field, Levin. In February 2020, the Potatoes … Read More

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Potato Chat March 2020: Waste not, want not #spudlove

How to stop wasting spuds – with Niki Bezzant Did you know that Kiwis collectively throw away about 96 million … Read More

Potato Chat February 2020: Plastic-free frontiers

Plastic-free produce: the next frontier? Naked produce. No, it’s not a dodgy search term (though I wouldn’t even try Googling … Read More

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