Fresh potato update – Walking through our potato projects
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By Gemma Carroll, Communications & Engagement Officer The year has started with a bang, as we head straight into planning … Read More
Smart work happening in the industry – Using water sustainably
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Oakley’s is a family run farm in Canterbury, New Zealand. They have recently published their thoughts on using water sustainably … Read More
2019 Field Walks
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The 2019 Field Walk Booklet is now available for you to view. This booklet covers all of the 2019 field … Read More
e-newsletter #80 – January 2019
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News Welcome to 2019. Summer Season – Overall there’s been lots of rain across the industry regions, to keep our … Read More
FIET – PotatoesNZ Workshop
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Food Industry Enabling Technologies (FIET) will be holding a workshop at University of Otago in Dunedin to discuss the impact … Read More
Eat potatoes for people and planet
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Two very interesting reports have kicked off the year for anyone interested in food, health and sustainability. Which should be … Read More
Don’t fear the low-carb trend
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It’s always interesting to look at food trend predictions, which come around every year telling us how and what we’re … Read More
Potato mop-top virus Industry Stakeholder Update 14 December 2018
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Here is the latest update from the PMTV team at PNZ. Potato mop-top virus update 14 December 2018
e-newsletter #79 – November 2018
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News PNZ continue to work alongside Biosecurity NZ on the PMTV response. All updates are posted on our website. The … Read More
Soil borne disease research projects
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By Heather Chalmers The continued presence of soil and seed-borne diseases in potato crops can be partly mitigated by sowing … Read More