Recipes

Ingredients for 2 baked potatoes: 2 medium baking potato2 spring onions (or use onion, or chives)1 carrot½ capsicum1 clove garlic1 … Read More

This recipe is super easy to make and ticks all the comfort food boxes: creamy sauce, crispy cheese, savoury meat … Read More

These hearty rib-sticking treats are perfect for a cold day or night. They combine two family favourites: baked potatoes and … Read More

This is a twist on the classic soup we all love – a rib-sticking winter favourite. It’s an easy one … Read More

Keep the tasty aioli (made from potato) in a fridge and use as a dip, dressing or spread. Makes about … Read More

Leek and Potato RostiMakes 4 rosti 1 Tbsp butter1 cup sliced finely leek (white part only)450g agria potatoes, peeled2 tsp … Read More

Try this delicious easy frittata – this recipe is gluten free. Serves 8-10 4 eggs3 Tbsp vegetable oil1 cup milkpinch … Read More

Serves 4: Ingredients: Method: Serving suggestions: Serve hot with your favourite roast – lamb, chicken, duck, turkey, beef or pork or … Read More

This wonderful coloured salad is a great meal by itself. Use the dressing given or use a favourite bought one. … Read More

Classy café style winter vegetables; serve as a hot vegetable, or as a salad. Serves 4-6 300g pumpkin, peeled, deseeded … Read More

Wedges are delicious, especially served with bacon lardons. Serves 4 4 medium roasting potatoes, sliced into small thin wedges (8-10 … Read More

The peppery flavour of the watercress and rocket mixed with the sweet orange, makes this a great tasting salad. Serves … Read More