Potatoes NZ joins GIA
|
Potatoes New Zealand Inc. (PNZ) today became the 14th partner organisation to join the Government Industry Agreement (GIA) for Biosecurity … Read More
Evaluation of the drying & size reduction processes for the production of potato flour
|
The following is a project report by Massey University Bachelor of Food Technology Honours student Yvette Coyle. Abstract… This project involved investigating the … Read More
Parameters for the hydrolysis and fermentation of potato waste to produce ethanol – Eileen Huiting
|
The following is the abstract of a report by Massey University Bachelor of Food Technology Honours student Eileen Han Huiting ABSTRACT Many … Read More
NZ Grower Magazine 2016 – December
|
Volume 71, Issue No. 11 This issue features the following Potatoes NZ Inc. articles: Chief executive update Representing growers under … Read More