e-newsletter #67 – November 2017
Can anyone remember a November so hot and dry? Whilst most Kiwis are out enjoying the sun, we acknowledge the farmers out there working through these … Read More
Can anyone remember a November so hot and dry? Whilst most Kiwis are out enjoying the sun, we acknowledge the farmers out there working through these … Read More
The latest Seed Potato Certification Rulebook and List of Approved Seedlines for 2018 Harvest is out now. Download your copy … Read More
Potatoes New Zealand sponsored the Food Writers NZ 2017 Conference in Hawkes Bay on 3-5 November. The conference was attended … Read More
We are lucky enough to enjoy locally grown fresh potatoes year round in New Zealand, but there’s something extra special … Read More
The inaugural Pest Management and Biosecurity Preparedness Workshop was held at Plant & Food Research in Lincoln in early November. … Read More
Following the success of the Healthy and Safety Workshops, run by WorkSafe NZ and Potatoes NZ, back in September there … Read More
Otago Polytechnic Food Design Institute (FDI) students were challenged to make pop-up food truck style dishes using potatoes in an … Read More
Strong demand for New Zealand fries in Australia and Thailand mean that September exports were at their highest monthly total … Read More
Download and print your own copy of the recipe. We love new season spuds and you will adore this new potato … Read More
Download and print your own copy of the recipe. Scrumptious potato skins with skordalia – which is a garlic potato … Read More