MID-CANTERBURY IS HOME TO THE WORLD’S BEST CHIPPING SPUDS
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Guy Slater is on a newly formed sub-committee with NZ potato processors, to plan pandemic recovery for the sector of … Read More
PRESS RELEASE 24th May 2020: PNZ Pandemic Recovery Action – Govt Emergency Measures.
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POTATOES NEW ZEALAND MEDIA RELEASE Embargoed Date: 6pm 24th May 2020 Media contact: Gemma Carroll Trzzn.Pneebyy@cbgngbrfam.pb.am or call 027 240 … Read More
Potato Chat May 2020: One Pan Cottage Pie
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One-pan cottage pie with cheesy potato top This recipe is super-easy to make, and ticks all the comfort-food boxes: creamy … Read More
Potato Chat April 2020: Loaded for Lockdown
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Baked potatoes with vege chilli We love this simple and homemade, lock-down loaded spud from food writer Niki Bezzant 😊 Consider … Read More
NZ Grower April 2020 Issue: Potatoes makes the cover story
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Read the electronic issue of the NZG here. There will be no print version of the magazine due to the … Read More
Organic humble heroes: a visit with Whitfields’ Organics Hawkes Bay.
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by Gemma Carroll, Communications & Engagement Officer, Potatoes New Zealand. Featured image, Brad Whitfield, vege grower. Organic farmers are a … Read More
Potatoes leading the way: Zero Net Emissions by 2050.
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By Gemma Carroll, PNZ Communications & Engagement Officer. Featured image Chris Pescini’s potato field, Levin. In February 2020, the Potatoes … Read More
https://vimeo.com/398374649
Potato Chat March 2020: Waste not, want not #spudlove
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How to stop wasting spuds – with Niki Bezzant Did you know that Kiwis collectively throw away about 96 million … Read More
Potato Chat February 2020: Plastic-free frontiers
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Plastic-free produce: the next frontier? Naked produce. No, it’s not a dodgy search term (though I wouldn’t even try Googling … Read More
Economic Global Risks 2020
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For the first time in the history of the Global Risks Perception Survey, environmental concerns dominate the top long-term risks … Read More