Important update for exporters to Fiji
MPI update on implementation of Fijian food safety requirements for blanched, peeled, chopped, frozen vegetables and herbs, April 2017 Biosecurity … Read More
MPI update on implementation of Fijian food safety requirements for blanched, peeled, chopped, frozen vegetables and herbs, April 2017 Biosecurity … Read More
MPI has recently established a new service dedicated to helping export businesses. The Exporter Regulatory Advice Service… Aims to … Read More
The first reading of the Consumers’ Right to Know (Country of Origin of Food) Bill was passed in Parliament yesterday (12 … Read More
Heightened readiness for Stink Bug threat (sec 2.3) Primary Industries Minister Nathan Guy says activities to prevent the establishment of … Read More
ICPR New Search Facility (sec 1.2) The Ministry for Primary Industries (MPI) has developed a new search facility for Importing … Read More
Dear exporters, The Biosecurity Authority of Fiji (BAF) is inspecting all fresh potato consignments on arrival in Fiji so it … Read More
Key Points In paddock variation in yield and tuber size occur in potato crops. Yield and tuber size variation can … Read More
Attention Heather potato growers… We’ve been approached by a gentleman wanting to get in contact with Heather Potato growers. Can … Read More
Potatoes NZ are delighted to announce that award winning potato agronomists John Sarup is confirmed as a keynote speaker for … Read More
Volume 72, Issue No. 3 This issue features the following Potatoes NZ Inc. articles: Training for Compass Group staff Potatoes … Read More