We have collected these potato recipes over the years and welcome new ones. Do let us know if you think of interesting variations!
Let us celebrate the versatility and flavour of potatoes, bringing together dishes that showcase just how creative this amazing crop can be.
From comforting classics to fresh, modern twists, these recipes highlight the quality of New Zealand grown potatoes and the skill of the growers behind them.
Whether you are looking for quick weeknight inspiration or something special to share, these recipes are designed to spark ideas and make the most of one of Aotearoa’s most loved vegetables.
Try this tasty potato and lamb dish and always choose Quality Mark beef and lamb. Thanks very much to Beef Lamb … Read More
Adding capers to this warm potato salad makes a tasty dish. Serves 4 4 boiling or new potatoes, cut in … Read More
For a delicious weekend brunch serve with a poached egg on top and aioli on the side. Serves 2 400g … Read More
Fresh garlic and tomatoes combined with caraway seeds give this a different and great flavour. Serves 4 vegetable oil spray … Read More
These tasty roast vegetables are a must for balsamic lovers. Serves 4-6 500-750g prepared vegetables: e.g. pumpkin, potato, kumara, beetroot, … Read More
These easy and tasty vegetables add plenty of colour and texture to barbecued steaks. Suggestions: Potatoes Slice general purpose potatoes … Read More
A tasty vegetable soup, easy to make and delicious topped with blue cheese toast. Serves 4 2 cups diced vegetables, … Read More
This soup tastes wonderful, especially on a winter day so make double, eat some today and freeze the rest for … Read More
A tasty colourful weekday meal or make double and use for lunch the following day. Serves 4-6 750g-1kg prepared vegetables: … Read More
Delicious and so easy to make. Serves 6-8 1 onion, peeled and sliced 1 clove garlic, peeled and diced 3 … Read More
Try this delicious hotpot – it is very easy to make. Serves 4 1 Tbsp vegetable oil 1 onion, peeled … Read More
An easy way to add more vegetables to chilli con carne. Serves 6-8 1 Tbsp vegetable oil 1 onion, peeled … Read More
