Smoked sausage, potato and capsicum medley

Recipe

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    Serve with chunks of bread, vegetable sticks, potato skins, salami and olives. Makes 4-5 cups 6 large mashing potatoes, peeled and cooked 2 cloves garlic, peeled and crushed ½ cup olive oil 2 Tbsp white wine vinegar pinch salt ½ tsp lemon juice 1 egg yolk extra olive oil and cracked black pepper sprig of…

  • Shepherds pie

    Try this tasty potato and lamb or beef dish and always choose Quality Mark beef and lamb. Thanks very much to Beef Lamb NZ for sharing this recipe. 500g lean Quality Mark beef or lamb mince 1 Tbsp oil 420g jar pasta sauce 1 stalk celery, finely chopped 6 button mushrooms, sliced 1 carrot, peeled and…

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  • Scalloped potatoes

    This is easy to make and is delicious eaten hot or cold. Serves 4 3 medium all-purpose potatoes, unpeeled and sliced 1 medium onion, sliced and separated into rings ½ cup milk freshly ground black pepper. to taste 1 tsp margarine ½ cup grated tasty cheese Preheat oven to 180°C. Layer potato slices and onion…

  • Samosas

    Make large for dinner, small for lunch and mini for snacks. 500g mashing potatoes, peeled and chopped 50 ml canola oil 1 tsp cumin seeds 1 tsp ground turmeric 1 red chilli, deseeded and finely chopped 1 clove garlic, peeled and finely chopped pinch salt 1 cup cooked peas samosa dough or filo pastry Cook…

  • Salmon jacket potatoes

    A simple and delicious way to jazz-up an old classic. Serves 4 4 medium baking potatoes, washed with skin left on 8 slices smoked salmon, chopped 4 Tbsp lite cream cheese or cottage cheese 4 sprigs basil or dill Preheat oven to 200ºC. Pierce potatoes with a fork then place in preheated oven directly onto…

  • Salmon and cream cheese mash

    This transforms mash into something extremely special! Serves 2-3 500g mashing potatoes, peeled and diced 100g low fat cream cheese 75g smoked salmon, thinly sliced 50g pitted black olives, sliced (optional) 1 Tbsp capers (optional) 2 Tbsp chopped chives pinch salt freshly ground black pepper, to taste Boil potatoes for 8-10 minutes or until tender….

  • Rosti potatoes

    This recipe makes 4 large rostis – a tasty potato dish for breakfast, brunch, lunch or dinner. 1kg roasting potatoes, washed and peeled 2 tsp flaky sea salt 1 tsp freshly ground black pepper 200 ml vegetable oil for frying 100g unsalted butter Preheat the oven to 180°C. Grate potatoes into a large bowl. Squeeze…