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Kale, potato and chorizo soup

Tasty and filling, delicious Autumn to Spring. Serves 3-4 1 Tbsp vegetable oil 3 cloves garlic, peeled and diced ½ … Read More

Jerusalem artichoke soup with bacon

A great winter soup. Serves 4-6 1.2kg Jerusalem artichokes, washed and sliced into chunks 1-2 mashing potatoes, peeled and sliced … Read More

Hot potato salad

A great recipe to serve with char grilled fish, and especially good with baked sausages. Serves 4 500g small boiling … Read More

Hot and spicy red potato salad

The aromatic flavours of the seeds, ginger and chilli spice up the red potatoes. Serves 4-5 4 medium red skinned … Read More

Hedgehogs

Hedgehogs can be made with any vegetable that can be mashed; they are so popular with little kids. Serves 1 … Read More

Hasselback potatoes with roast pork

Potatoes cook this way are delicious and children love them! Serves 4 4 medium roasting potatoes 50g melted butter salt, … Read More

Green bean, red capsicum and potato salad

For a little crunch, garnish your salad with fresh roasted peanuts. Serves 4 6 boiling or new potatoes, washed and … Read More

Greek potatoes

Try these tasty wedges – a great snack to eat while watching TV. Serves 8 8 baking potatoes, washed, sliced … Read More

Gratin potato

Make this dish in advance then reheat and serve for lunch with smoky bacon. Serves 4 800g mashing potatoes, washed … Read More

Garlicky potato salad

This piquant salsa, served over the potatoes, is said to have originated in the Canary Islands. Awesome for garlic lovers. … Read More

Garlic and rosemary wedges

Parsnip and potatoes make a great combination when roasted in garlic and rosemary. Serves 4 4-6 roasting potatoes, washed and … Read More

Garlic and anchovy spread

Savour the big strong flavours – delicious on toast or try on a baked potato. Makes ½-1 cup 2 bulbs … Read More

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