Recipes

Always use floury potatoes when making mashed potatoes. Serves 4 4 mashing potatoes, peeled and sliced into even-sized pieces ¼ … Read More

This is great any time of the day but tastes especially good as a weekend or holiday treat. Serves 4 … Read More

The lime and chilli flavours compliment the lamb perfectly. Serves 4 800g medium roasting potatoes, sliced into wedges 1 Tbsp … Read More

Use as part of a tapas selection or a tasty family dish. Serves 4-6 700g small roasting potatoes, washed ¼ … Read More

For a special occasion replace some of the stock with a glass of red wine. Serves 4 1.5 L vegetable … Read More

This delicious soup is just perfect for those colder nights – quick and easy to make with a flavour that … Read More

Try this tasty potato and lamb dish and always choose Quality Mark beef and lamb. Thanks very much to Beef Lamb … Read More

Try this tasty potato and lamb dish and always choose Quality Mark beef and lamb. Thanks very much to Beef Lamb … Read More

Tasty and filling, delicious Autumn to Spring. Serves 3-4 1 Tbsp vegetable oil 3 cloves garlic, peeled and diced ½ … Read More

A great winter soup. Serves 4-6 1.2kg Jerusalem artichokes, washed and sliced into chunks 1-2 mashing potatoes, peeled and sliced … Read More

A great recipe to serve with char grilled fish, and especially good with baked sausages. Serves 4 500g small boiling … Read More

The aromatic flavours of the seeds, ginger and chilli spice up the red potatoes. Serves 4-5 4 medium red skinned … Read More