Recipes

Use waxy potatoes which will keep their shape when cooked. Serves 4 600g boiling or new potatoes, washed and halved … Read More

A delicious meal on the run – very simple, very tasty. Change the flavour by changing the dressing used! Serves … Read More

A delicious potato salad. Serves 2-3 4 boiling or new potatoes, cooked, sliced into 1 cm dice 2 Tbsp vinaigrette … Read More

The addition of apple combines well with the pork and roast vegetables. Serves 4-6 4 lean rashers bacon 4 pork … Read More

This classic, hearty meal is great to serve on a cold winter’s night and will satisfy those hungry family members. … Read More

Crackling is a number one favourite and this delicious belly dish goes so well with roast potatoes and boiled vegetables. … Read More

Try this sophisticated take on sausages and mash! Serves 1 25g sliced onion 4 cloves garlic, peeled olive oil 200 … Read More

Delicious served with slices of Daikon radish. Makes about 1½ cups 70g fresh parsley leaves ¼ cup avocado oil 1 … Read More

With a touch of paprika, these wedges are delicious. Serves 4 4-6 large roasting potatoes, washed and sliced into wedges … Read More

A fabulous one pan meal that makes the most of fresh ingredients and ready to use simmer sauces. Serves 4-5 … Read More

Try this classic potato dish – so delicious! Serves 4 800g general purpose potatoes canola oil salt and pepper, to … Read More

This salad is so easy and delicious – make extra and take it to work the next day. Serves 4 … Read More