Pork belly with roast potatoes, broccoli and beetroot
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Crackling is a number one favourite and this delicious belly dish goes so well with roast potatoes and boiled vegetables. … Read More
Pork and cider sausages with duchess potatoes, onion and caramelised garlic jus, tat soi and silverbeet
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Try this sophisticated take on sausages and mash! Serves 1 25g sliced onion 4 cloves garlic, peeled olive oil 200 … Read More
Parsley dip
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Delicious served with slices of Daikon radish. Makes about 1½ cups 70g fresh parsley leaves ¼ cup avocado oil 1 … Read More
Paprika crunchy wedges
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With a touch of paprika, these wedges are delicious. Serves 4 4-6 large roasting potatoes, washed and sliced into wedges … Read More
One pot potato and pork chilli
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A fabulous one pan meal that makes the most of fresh ingredients and ready to use simmer sauces. Serves 4-5 … Read More
Noisette potatoes and grilled prawns
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Try this classic potato dish – so delicious! Serves 4 800g general purpose potatoes canola oil salt and pepper, to … Read More
New Zealand extra virgin olive oil potato salad
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This salad is so easy and delicious – make extra and take it to work the next day. Serves 4 … Read More
Mustard, orange kumara and potato wedges
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These wedges are really easy to make – toss everything in a roasting pan and bake until delicious and succulent. … Read More
Mustard roast beef
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Try this tasty potato and beef dish and always choose Quality Mark beef and lamb. Thanks very much to Beef Lamb … Read More
Moroccan potatoes with cumin and yoghurt chicken
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Marinating the chicken with the harissa and yoghurt makes it very tender. Serves 4 150g natural yoghurt 1 tsp ground … Read More